Dinner Menu
Menus are subject to change and update frequently.
The Oyster & Thistle is a from scratch kitchen. We choose sustainable and local ingredients where ever possible showcasing the Samish Bay and Skagit Valley's rich abundance.
Small Plates
Shucked Oysters - Oysters of the Day
MRKTShucked Oysters - Samish Bay Cocktails
$18.50Shucked Oysters - The Oyster & Thistle Dozen
$38.50Baked Burgundian Escargots
$15Garlic | Parsley | Butter
Amaretto Prawns
$18Almond Crusted | Amaretto | Shallots | Cream
Pernod Mussels
$16Fennel | Crème fraiche | Garlic | White wine
Baked Samish Bay Oysters
$15House cured bacon | Leeks | Garlic | Parmesean | Bechamel
Pan Fried Samish Bay Oysters
$15Lemon-Caper Aioli | Chipotle Aioli
Hand Rolled Potato Gnocchi
$12Gorgonzola cheese | Pears | Walnuts
Charcuterie Plate
$19A selection of house-made and artisan meats
Soups & Salads
Oyster Stew
$12.50Tarragon | Garlic | Shallots | Pernod | Cream
French Onion Soup
$12.50Garlic Toast Points | Raw Milk Gruyere Cheese
Apple~Fennel~Cucumber Salad
$9Field Greens | Walnuts | Goat Cheese | Olive Oil & Honey Vinaigrette
Caesar Salad*
$9Garlic | Anchovy ( Contains Raw Egg )
Seafood Salad
$19Field Greens | Fish | Clams | Mussels | Prawn | Citrus vinaigrette
House Made Pastas
Smoked Duck Fettuccine
$27Leeks | Fennel | Shiitake mushrooms | Grape tomatoes | Duck broth | Goat cheese | Walnuts
Pan-Fried Oyster Fettuccine
$26Lemon | Garlic | Parsley | Olive Oil
Prawn Puttanesca
$28Garlic | Extra virgin olive oil | Fresh basil | Olivres | Anchovy | Tomato | House-pickled peppers | Capers | Hand-cut linguine
Seafood
Prawn and Sea Scallop Curry
$36Pacific White Prawns | Grilled Sea Scallops | Ginger | Shiitake Mushrooms | Coconut Milk | Cashews
Bouillabaisse
$35Prawn | Samish Bay Clams | Mussels | Fish | Samish Bay Oysters | Saffron-Tomato Broth | Rouille
Seared Sea Scallops
$25Shiitake Mushroom & Saffron Risotto | Lemon Butter Sauce
Paella
$35House-made Chorizo | Smoked duck | Samish Bay clams | Mussels | Prawns | Burgundian escargots
Meats
Duck ‘2’ Ways
$32Crispy duck confit | Smoked duck | Farro risotto
Kurabuta Pork Shank
$30Forest Mushroom Risotto | Roasted Pan Broth
House-made artisan bread
$4.00
PARTIES OF ‘6’ OR MORE WILL PRESENTED ONE CHECK WITH GRATUITY INCLUDED
THE HEALTH BOARD HAS DETERMINED CON-SUMING RAW OR UNDERCOOKED FOOD MAY BE HAZERDOUS TO YOUR HEALTH
